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All about coffee — William H. Ukers

All about coffee

William H. Ukers

  • Essays
  • Book language: English
  • 1605 pages

All About Coffee is a wide-ranging essay collection by William H. Ukers, published in 1922, on the history, cultivation and culture of coffee. Drawing on research in libraries, museums and coffee-producing countries, it traces how coffee has been grown, traded and enjoyed, and offers an informative survey for curious listeners.

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Text source: gutenberg.org · The work is in the public domain.

Contents

  1. ALL ABOUT COFFEE
  2. PREFACE
  3. FOREWORD
  4. CONTENTS
  5. ILLUSTRATIONS
  6. A COFFEE THESAURUS
  7. EVOLUTION OF A CUP OF COFFEE
  8. Chapter I
  9. Chapter II
  10. Chapter III
  11. Chapter IV
  12. Chapter V
  13. Chapter VI
  14. Chapter VII
  15. Chapter VIII
  16. Chapter IX
  17. Chapter X
  18. Chapter XI
  19. Chapter XII
  20. Chapter XIII
  21. Chapter XIV
  22. Chapter XV
  23. Chapter XVI
  24. Chapter XVII
  25. Chapter XVIII
  26. Chapter XIX
  27. Chapter XX
  28. Chapter XXI
  29. CHAPTER XXII
  30. Chapter XXIII

and 17 more chapters

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